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Cabernet Sauvignon
   Printable Version

CABERNET SAUVIGNON
1999

RED WINE
Region:
Friuli Venezia Giulia Province: Udine
Town: San Giovanni al Natisone Locality: Collina – Località Ronchi 
Altitude: 750 ft (250 m)
Soil: Alternating marl (chalky clay) and crumbled sandstone -
characteristic for the Friulian hills.
Grape variety: 100% Cabernet Sauvignon
Training of vines: Guyot
Vines/Acre: 1,700 (4,300/Ha)
Age of vineyard: 1960 - 1990
Yield/Acre: 2,000 liter (5,000 liter/Ha)
Harvest: Mid October
Vinification: Started with rigorously selected enzymes and yeast strains.
Pressed with bladder press to avoid hard tannins; regular
pumping over of the must on the cap in conical fermentation
tanks that are temperature controlled. 
Fermentation container:
Stainless Steel
Malolactic fermentation:
Yes
Filtration:
Yes
Fining:

Aging container: Barriques
Bottling date: Nov 2001
Release date:
Feb 2002


Acres: 7.5 (3 Ha) Production: 9,000 btls
Brix at harvest: 24 Alcohol: 13 %
Total acidity: 5.3 g/l Dry extract: 27.4 g/l
PH:
Residual sugar: 2.4
Characteristics:
Color Ruby red with violet tones; brilliant
Fragrance Small sweet fruit.
Taste Full, soft, velvety, balanced with a long, persistent finish.
Food matching: All red meats and also with salami and cheeses.


VINILANDIA USA – P.O. BOX 17614 – PORTLAND, ME 04112
WWW.VINILANDIAUSA.COM





DOC



Colli Orientali del Friuli Cabernet Sauvignon, rosso; annata consigliata: 1999; bottiglie: 9000; invecchiamento: barrique
1999 (G.B.) 87

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