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Della Venezia IGT
Valdadige
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Brentino Belluno
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Multi-Regional
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Chardonnay
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70 acres
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Cordon
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1980
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1200 ft
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2500
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Alluvial of glacial origin, clayey
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South
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Late September
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12.5%
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5.75 g/l
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3.8 g/l
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The wine is obtained by processing of only completely healthy white grapes. The wine is obtained by cold maceration on the skins of the grapes for 12/15 hours, after which there is a soft pressing and then fermentation at controlled temperature lower than 18°.
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na
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250,000 btls
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3 months after harvest
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after bottling
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Deep straw yellow
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Fruity, fresh, fine, distinctive
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Dry, full-bodied, savoury, harmonious and persistent.
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