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TOSCANA IGT
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Montalcino
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Tuscany
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Sangiovese 50% Merlot 50%
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2 acres
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Cordone
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1998
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1,050 - 1,380ft
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2,500
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4,400-5,250lbs/acre
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fossil-filled tuffo and sandy clay
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S/SW
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Sep 5 - Oct 5
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Brix: 24
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14.5 -15%
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6.4
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3.4
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<1.5
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13 - 16 days on skin
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18 months in barriques
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1,800 - 2,100 btls
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20 months after harvest
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2 years after harvest
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Ruby purple
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Blackberry, floral, spicy, rasberry and wild berry aromas
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Rich, refined extraction. Well structured, sweet tannins, long fruity finish
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Hare with junifper
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